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agricultural science

PCR标记辅助选择

PCR marker-assisted selection

A breeding technique utilizing Polymerase Chain Reaction (PCR) to detect specific DNA markers linked to desirable traits, such as starch content and chip processing quality, to accelerate the selection of new potato varieties. / 一种育种技术,利用聚合酶链式反应(PCR)检测与 desirable traits(如淀粉含量和薯片加工质量)相关的特定DNA标记,以加速新品种马铃薯的选育。

Knowledge type
工艺技术
First proposed or discovered
Proposer
Turkey Farm member
Creator
农场主
Last updated
2026-10-28 21:01:56
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Sub-knowledge points

Genotyping of potato varietiesAssociation analysis of markers and starch contentAssociation analysis of markers and chip processing quality

Higher-order knowledge points

Molecular breedingGenetic improvement of crops

Main parameters and performance indicators

Stp23-8b: marker for starch metabolism geneStpL-3e: marker for starch metabolism genePain1-8c: marker for starch metabolism geneAGPs-9a: marker for starch metabolism geneAGPS-10a: marker for starch metabolism genePho1a-G60: new marker for starch metabolism gene

Open problems

No unresolved problem recorded yet

Related literature

ranked by community stars
Assessment of the PCR-markers suitability for the selection of potato varieties suitable for chip processingOpen source

Related products and links

Chip potato varieties

Creation and modification trail

1 records
automated knowledge publish农场主2026-10-28 21:01:58

Record title: PCR marker-assisted selection.